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Blues Hog Barbecue Sauce is a Gourmet Sauce made from all-natural ingredients, and it's sweet yet spicy flavor enhances the taste of all meats prepared on the grill or in the kitchen. Great on chicken, pork, fish, wild game, mixed with ground meats and veggies. Especially amazing on ribs! GLUTEN-FREE.
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- All Natural: made from sustainably harvested Aspen wood and all-natural vegetable wax
- Lights easy with only a match even when damp
- Burns hot and long thanks to its unique design that promotes airflow and funnels oxygen to the flame to light and grow the fire quickly.
- Shelf-stable - will store for years without degrading
- Safe and excellent way to light your Big Green Egg or Kamado Joe
- Works for BBQ, Campfires, Fireplaces and so on
- Place 2 Starters on your grate, light, and built a pile of charcoal around them, your Fire is ready in 15min.
- 15 FOGOstarters per box
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Truly an "all-purpose" Rub" as it is great on Pork, Chicken, Steak, and Fish.This rub has won Mean Moe's BBQ 1st Place in Brisket at our 1st Kansas City BBQ(KCBS) competition and won several other KCBS awards in Chicken and Pork.
Pit Master recommendation: lightly brush the top surface of protein with olive oil, apply even coating of rub so the top is completely covered. Let stand 5 minutes so rub sweats in, flip over and repeat.
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Multiple award winner at the American Royal in Kansas City AND the National BBQ Association! Awesome tangy and bright mustard flavor – perfect for every kitchen and BBQ cookout!
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Apple Butter BBQ Sauce is a sweet, thick, smoky BBQ sauce with an aroma of apples, cinnamon and molasses. Its flavour is balanced between tangy bite and spice, with a texture like smooth apple sauce. Common Applications Perfect for glazing grilled chicken, pork ribs, chops or tenderloin. Awesome condiment on anything grilled or wanting a rich BBQ sauce flavour. Other Uses Simmered in sautéed onions or used in hand-made burgers or meatloaf.
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This cook kit has the essentials for delicious pulled pork. Sweet, tangy, savoury, and a lil' bit of heat (even your grandma would approve of the heat level). Injection Kosmos Q Pork Injection Rubs Heath Riles Honey Chipotle Meat Church Holy Gospel Sauce House of Q 5 Star Competition Sauce Texas Apple Cherry Habanero Rib Candy Recipes Crowd Pleasing Pulled Pork
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A thin vinegar and pepper-based sauce popular in Southern Barbecue Joints. Blues Hog Tennessee Red Sauce can be used as a marinade, baste, or even a dipping sauce. Excellent on pork and beef sandwiches, this sauce gives food a unique boost of flavor with a "zesty attitude" Ingredients: Apple cider vinegar, White Sugar, Ketchup (Red ripe tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Onion Powder, Spice, Natural Flavor), Corn Syrup, White Salt, Black Pepper, Cayenne Pepper, Crushed Red Pepper and Spices.
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Description Five Star Competition BBQ Sauce is a really cool balance of flavor… it is tangy and sweet with an awesome texture and it finishes with just a touch, a hint if you will, of heat. It is very well balanced. Common Applications Perfect for glazing grilled chicken, pork or beef. It is an awesome compliment on anything grilled. Other Uses Simmered in sautéed onions or used in hand-made burgers or meatloaf.
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"You have to try our Chicken Fried Steak Breading! Chicken Fried Steak was born in Texas y'all, so we are proud to bring you our take on a true classic that is near and dear to our hearts." - Meat Church 10 oz bag (283.5G) Ingredients: Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Mononitrate, Riboflavin), Corn Flour, Salt, Torula Yeast, Spices, Cornstarch, and Dehydrated Garlic. Contains Allergen: Wheat
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From Killer Hogs: When a mediocre sauce just won’t cut it, this sauce here will deliver that world champion level of flavor your BBQ deserves. Inspired by our roots in West Tennessee barbecue, The Vinegar Sauce is sweet and tangy with perfectly balanced flavors and a kick of heat at the end.
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From Killer Hogs: You need a great sauce to produce championship BBQ. And this one here delivers every time. The BBQ Sauce is a perfectly balanced blend of tangy and sweet - with just the right level of spice - to give your barbecue a killer flavor. Plus you can’t beat the color and shine The BBQ Sauce gives your BBQ. That’s why The BBQ Sauce is the best sauce period.
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Blues Hog Raspberry Chipotle Sauce fuses that amazing sweetness of ripe raspberries with a pop of chipotle heat! It can be used as a marinade, baste, or a finishing sauce. Your taste buds can't get enough of this fruity kick!
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Bold Jamaican flavours with just the right amount of heat. Soya Sauce · Orange Juice · Hot Sauce (Aged Cayenne Red Peppers, Vinegar, Salt, Xanthan Gum, Garlic) · Vinegar · Dried Onions · Herbs · Spices Contains: Soya May Contain: Wheat
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From Killer Hogs: This is our "All Purpose" Seasoning. If you’re serious about grilling and smoking, you need a flavorful and balanced seasoning versatile enough to be used on everything. The A.P. Seasoning works on pork, beef, chicken... even veggies. Use it alone and keep it simple – or use it in combination with other Killer Hogs Rubs for even bigger flavor.
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The famous Meat Church Texas Chili seasoning! This hearty, meaty chili will fill up the hungriest of appetites. You will get 5 batches out of this bag using the recipe below. Gluten free & MSG free.
Ingredients: Chili Pepper, Spices, Salt, Dehydrated Garlic, and Silicon dioxide. -
"This BBQ rub comes from our southern upbringing. This sweet rub is excellent on pork ribs, pulled pork, poultry, and vegetables. You can apply it to anything you like and the color is amazing." - Meat Church 14 oz bottle. Ingredients: Sugar, salt, honey powder (refined syrup, honey), spices including, paprika, dextrose, dehydrated garlic, celery, no greater than 2% silicon dioxide to prevent caking & spice extractives. Gluten-Free. No MSG
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This BBQ rub screams Texas! If you have been to Franklin, Kreuz, Blacks, or Smittys then you know what I am talking about. This beefy BBQ seasoning is fantastic on brisket, tri-tip, and steaks, but can be applied to anything you like. Many folks love it on chicken and burgers. Huge 12 oz shaker. Ingredients: Salt, spice, dehydrated garlic & spice extractives. Gluten-free. No MSG.
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What if you could only buy one rub? This All-Purpose BBQ seasoning can be described as the one rub you need for every cook; beef, chicken, pork, seafood vegetables, and more! This southwestern style rub has a bright red color and killer BBQ flavor. Huge 14 oz shaker. Ingredients: Sugar, salt, spices including paprika, dextrose, dehydrated garlic, celery, silicone dioxide & spice extractives. Gluten-free. No MSG.
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What day is it? Día de la fajita (Day of the FAJITA)!!! "We live in Texas so we know fajitas. We eat authentic Tex-Mex good constantly. We worked with respected chefs and pitmasters until we perfected the right formula. We hope you are going to love this authentic southwestern fajita seasoning with a hint of citrus. " - Meat Church Ingredients: Salt, spices, dehydrated garlic & onion, lemon juice powder, spice extractives, papain, bromelain. Gluten-Free. No MSG.
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"We have heard your request and answered the call. This rub started from our popular Honey Hog BBQ rub. We experimented and had several top chefs cook with different levels of pecan flavoring. We have finally perfected what we think is the best pecan rub on the market!" - Meat ChurchThis sweet rub is excellent on pork, poultry, and fish!. You can apply it to anything you like and the color is amazing. Huge 14 oz shaker. Ingredients: Sugar, salt, honey powder (refined syrup, honey), spices including, paprika, dextrose, dehydrated garlic, celery, no greater than 2%, silicon dioxide to prevent caking, spice extractives, and natural pecan flavor. Gluten-Free. No MSG.
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This product is the bomb. I mean really this stuff is off the chain. Cooking ribs has never been easier. Finally, a pourable, brushable sauce that can be used at any time during the cooking process or just poured over the top after you're finished cooking. It does not get any easier than this.
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This product has double the peppers for double the heat! Cooking ribs has never been easier. Finally, a pourable, brushable sauce that can be used at any time during the cooking process or just poured over the top after you're finished cooking. It does not get any easier than this.
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Because bacon makes everything taste better! This has to be one of the best tasting All-Purpose rubs and it's not only on great chicken and pork but also just poured right in your hand!
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This BBQ rub says, "I was born in the south, but moved to Texas when I was 13!!" This rub is an offshoot of the popular Honey Hog with Jalapeño added. This sweet\heat rub is excellent on pork ribs, pulled pork, poultry, and fish. Combine it with Honey Hog BBQ and you have a lethal combo for ribs that is making waves all over the competition circuit.
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Get ready to taste the best thing since sliced bread. We took our #1 selling Garlic Jalapeño Rub and blended it with a unique Roasted Garlic Butter Blend! It’s amped up Garlic flavor, salt, pepper, onion powder, jalapeño powder, sugar, & garlic powder combined with a few other spices take this rub to new levels! It’s bursting with flavors that amplifies steaks, chicken, seafood, veggies, popcorn, fish, pork, burgers, eggs, and more! The possibilities are endless. Use it as a base layer and combine it with one of our other rubs to create your own unique flavor profile!
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This award winning dry rub blend of salt, pepper, garlic, jalapeño powder and other spices is the perfect all purpose rub with a kick. We took our Everyday Rub and doubled the garlic then added jalapeño powder to kick it up a notch! Spice up your french fries, vegetables, or anything you’d use salt and pepper for! We use it as a base layer on pork, ribs, chicken, seafood, steaks, burgers, and side dishes too. No matter the use you’re guaranteed to love it! Be careful, it’s addictive!
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A unique blend of herbs and spices that create the perfect balance for chicken! But don't be afraid to use it on pork, beef, turkey, fish or anything else that you can think of! MSG FREE & GLUTEN FREE
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This award winning dry rub blend of salt, pepper, garlic, chili powder, and paprika is perfect for beef! But don’t be fooled by the name, use it as a base layer on chicken, pork, or ribs, seafood, or fish for that extra kick of heat. It’s also great when it comes to sautéing and grilling vegetables. This secret blend of spices is guaranteed to wake up your tastebuds!
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This award winning dry rub blend is what started it all for us. It was the very first blend we perfected and is great on anything, even popcorn and bloody mary’s. It’s sweet with a touch of heat on the back end for the perfect balance.
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Killer Hogs Championship BBQ Team The BBQ Rub. You don’t win BBQ Championships without knowing a thing or two about seasoning meat. And this rub has it all. flavor. balance. sweetness. and a nice little kick at the end. That’s why this rub is THE BBQ RUB period.
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Easy-to-use spray can! Make potatoes and awe inspiring asparagus and carrots! Get the ultimate sear on meats, poultry, fish and shellfish. Serve the crispiest fried chicken. Get the flavor and crunch of fries without frying. Calamari, fish and chips, and more are now delectably perfectly fried with Duck Fat Spray.
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This award winning dry rub blend has the perfect combination of savory, sweet, and heat along with a nutty pecan finish. Our pecan rub actually taste like pecans. It’s perfect for pork, ribs, beef, chicken, seafood and fish! Try it for yourself and see why it sets the standard among bbq teams, backyard cooks, and judges!
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This award winning dry rub blend has the perfect combination of sweetness, smoky heat and color that makes it the best spicy honey rub on the market. The honey flavor and golden color, along with the high quality ground chipotle peppers, we use for a kick is the standard among bbq teams and backyard grillers! Use it on chicken, turkey, fish, pork, ribs, seafood or anything that you can think of for that extra pop of flavor!
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Potato Slayer is our vegetable flavor warrior, enhancing baked russets, roasted new potatoes, potato salad, home fries, and more. Shake it over hot fries or tots! A tangy, spud-specific seasoning that can be used in cooking (hello, roasted potatoes!), or as a garnish (to make baked potato dreams come true).
