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    • All Natural Hardwood Lump Charcoal Great for Smaller Kamado Grills like BGE Minimax, Kamado Joe Jr, Weber Kettle, Weber Smokey Mountain, Barrel Type Smokers and Grills
    • Delicious Oaky Hardwood Smoked Flavor
    • Lights quickly and burns hotter and longer
    • Restaurant Quality
    The pieces size in the 17.6LB bag is approximately: mostly medium: 70% of medium sized pieces of 2 to 3 inches, 30% 1 1/3 to 2 inches. Which is perfect for most Weber Kettles, Weber Smokey Mountain WSM, Barrel Grills, Gravity feeders etc. This is the perfect charcoal for any occasion that will produce great tasting food. Works well for direct and indirect grilling as well as smoking.
  • Sale!
    • 100% Natural
    • No artificial flavours of any kind
    • No binding substances, chemicals or glue
    • No scraps from sweeping the floor at the end of a hard day in the shop
    • Nothing but pure, clean, quality wood!
    • Wood Type: Peach
  • Sale!
    • 100% Natural
    • No artificial flavours of any kind
    • No binding substances, chemicals or glue
    • No scraps from sweeping the floor at the end of a hard day in the shop
    • Nothing but pure, clean, quality wood!
    • Wood Type: Cherry
  • Sale!
    • 100% Natural
    • No artificial flavours of any kind
    • No binding substances, chemicals or glue
    • No scraps from sweeping the floor at the end of a hard day in the shop
    • Nothing but pure, clean, quality wood!
    • Wood Type: Maple
  • Sale!
    • 100% Natural
    • No artificial flavours of any kind
    • No binding substances, chemicals or glue
    • No scraps from sweeping the floor at the end of a hard day in the shop
    • Nothing but pure, clean, quality wood!
    • Wood Type: Apple
  • Sale!
    • 100% Natural
    • No artificial flavours of any kind
    • No binding substances, chemicals or glue
    • No scraps from sweeping the floor at the end of a hard day in the shop
    • Nothing but pure, clean, quality wood!
    • Wood Type: Hickory
  • Crafted from one of the densest hardwoods on the planet and specially carbonized to remove impurities. The result? Hotter, longer, and cleaner burns with incredible flavor. Without sparks, pops, bitter smoke or excessive ash.
    • Huge, industry-leading lump size for maximum performance
    • 100% natural quebracho blanco “axe-breaker” hardwood
    • No sparks, pops, flare-ups, excessive ash, or heavy smoke
    • 1100F+ max temp – reduced refueling & maintenance demands
    • Award-winning flavor preferred by champion pitmasters, pro chefs, and competitors
    • Gorgeous water-resistant, resealable packaging with convenient carry handle
  • Chunk wood is all naturally seasoned in the wood yard. We aim for a slightly higher moisture content than our cookwood logs. This creates more smoke and flavour output, making them the perfect addition to any charcoal or ceramic grill.
  • "This BBQ rub comes from our southern upbringing. This sweet rub is excellent on pork ribs, pulled pork, poultry, and vegetables. You can apply it to anything you like and the color is amazing." - Meat Church 14 oz bottle. Ingredients: Sugar, salt, honey powder (refined syrup, honey), spices including, paprika, dextrose, dehydrated garlic, celery, no greater than 2% silicon dioxide to prevent caking & spice extractives. Gluten-Free. No MSG
  • This BBQ rub screams Texas! If you have been to Franklin, Kreuz, Blacks, or Smittys then you know what I am talking about. This beefy BBQ seasoning is fantastic on brisket, tri-tip, and steaks, but can be applied to anything you like. Many folks love it on chicken and burgers. Huge 12 oz shaker. Ingredients: Salt, spice, dehydrated garlic & spice extractives. Gluten-free. No MSG.
  • Holy Voodoo gets its roots from cajun cuisine and is more savoury than some of the other sweet-profile Meat Church rubs, and has a touch of back-end heat.
    Holy Voodoo is great on poultry, ribs, vegetables, and more. It is fantastic on both fried and smoked turkeys. Meat Church Ambassadors have already been winning ribs and chicken in competition with this seasoning as well.
    This savory rub has a Cajun influence and a Texas jalapeño kick! Great for poultry, pork, vegetables, and more! Ingredients: Salt, sugar, brown sugar, spices including parika, dehydrated garlic, dehydrated jalapeño, monosodium glutamate, dehydrated onion & canola oil. Gluten-Free. 14 oz. Shaker Bottle
  • What if you could only buy one rub? This All-Purpose BBQ seasoning can be described as the one rub you need for every cook; beef, chicken, pork, seafood vegetables, and more! This southwestern style rub has a bright red color and killer BBQ flavor. Huge 14 oz shaker. Ingredients: Sugar, salt, spices including paprika, dextrose, dehydrated garlic, celery, silicone dioxide & spice extractives. Gluten-free. No MSG.
  • Blues Hog Barbecue Sauce is a Gourmet Sauce made from all-natural ingredients, and it's sweet yet spicy flavor enhances the taste of all meats prepared on the grill or in the kitchen. Great on chicken, pork, fish, wild game, mixed with ground meats and veggies. Especially amazing on ribs! GLUTEN-FREE.
  • A thin vinegar and pepper-based sauce popular in Southern Barbecue Joints.  Blues Hog Tennessee Red Sauce can be used as a marinade, baste, or even a dipping sauce.  Excellent on pork and beef sandwiches, this sauce gives food a unique boost of flavor with a "zesty attitude" Ingredients: Apple cider vinegar, White Sugar, Ketchup (Red ripe tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Onion Powder, Spice, Natural Flavor), Corn Syrup, White Salt, Black Pepper, Cayenne Pepper, Crushed Red Pepper and Spices.
    • All Natural: made from sustainably harvested Aspen wood and all-natural vegetable wax
    • Lights easy with only a match even when damp
    • Burns hot and long thanks to its unique design that promotes airflow and funnels oxygen to the flame to light and grow the fire quickly.
    • Shelf-stable - will store for years without degrading
    • Safe and excellent way to light your Big Green Egg or Kamado Joe
    • Works for BBQ, Campfires, Fireplaces and so on
    • Place 2 Starters on your grate, light, and built a pile of charcoal around them, your Fire is ready in 15min.
    • 15 FOGOstarters per box
  • Sale!
    • 100% Natural
    • No artificial flavours of any kind
    • No binding substances, chemicals or glue
    • No scraps from sweeping the floor at the end of a hard day in the shop
    • Nothing but pure, clean, quality wood!
    • Wood Type: Mesquite
  • Sale!
    • 100% Natural
    • No artificial flavours of any kind
    • No binding substances, chemicals or glue
    • No scraps from sweeping the floor at the end of a hard day in the shop
    • Nothing but pure, clean, quality wood!
    • Wood Type: Oak
  • This controller enhances any kamado-style cooker as well as offset, drum, and cabinet smokers. It works with the best names in smoking and grilling, such as the Big Green Egg, Kamado Joe, Primo Grills, Saffire Grill & Smoker Grill Dome, Vision Grills, Classic Broil King Keg and the 2000 and 4000 Char-Griller AKORN Kamado. The latest and greatest Flame Boss smoker controller incorporates a larger LCD display with four lines. It monitors up to three meat temperatures without the need for Y-cables and can be totally controlled using the Flame Boss mobile app. With patented software and a variable speed blower, you can enjoy precise temperature control without hovering over the smoker for hours on end. Each probe has a 6-foot cable and connects to the controller with a straight audio plug. Probes will be packaged with a cable organizer. The controller’s display can be comfortably viewed when on a table or counter or when mounted on a vertical surface. Includes magnet in the base for mounting without fasteners. It also works with the same Flame Boss mobile app as all of our earlier smoker controllers.
  • Sale!
    Watching a thin crust pizza cook next to a live-fire in 60-90 seconds is a mouth-watering, and tasty sight! With our Pizza Oven Mix, we can help make that possible. The mix includes 20kg of cook-wood that contains the highest BTU output, as well as the longest burn time. This means you get to your cooking temperature faster and stay there longer, all while using less wood.
  • Chunk wood is all naturally seasoned in the wood yard. We aim for a slightly higher moisture content than our cook-wood logs. This creates more smoke and flavour output, making them the perfect addition to any charcoal or ceramic grill.
  • Truly an "all-purpose" Rub" as it is great on Pork, Chicken, Steak, and Fish.
    This rub has won Mean Moe's BBQ 1st Place in Brisket at our 1st Kansas City BBQ(KCBS) competition and won several other KCBS awards in Chicken and Pork.
    Pit Master recommendation: lightly brush the top surface of protein with olive oil, apply even coating of rub so the top is completely covered. Let stand 5 minutes so rub sweats in, flip over and repeat. 
  • Multiple award winner at the American Royal in Kansas City AND the National BBQ Association!  Awesome tangy and bright mustard flavor – perfect for every kitchen and BBQ cookout!
  • Apple Butter BBQ Sauce is a sweet, thick, smoky BBQ sauce with an aroma of apples, cinnamon and molasses. Its flavour is balanced between tangy bite and spice, with a texture like smooth apple sauce. Common Applications Perfect for glazing grilled chicken, pork ribs, chops or tenderloin. Awesome condiment on anything grilled or wanting a rich BBQ sauce flavour. Other Uses Simmered in sautéed onions or used in hand-made burgers or meatloaf.

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