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Blues Hog Barbecue Sauce is a Gourmet Sauce made from all-natural ingredients, and it's sweet yet spicy flavor enhances the taste of all meats prepared on the grill or in the kitchen. Great on chicken, pork, fish, wild game, mixed with ground meats and veggies. Especially amazing on ribs! GLUTEN-FREE.
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A thin vinegar and pepper-based sauce popular in Southern Barbecue Joints. Blues Hog Tennessee Red Sauce can be used as a marinade, baste, or even a dipping sauce. Excellent on pork and beef sandwiches, this sauce gives food a unique boost of flavor with a "zesty attitude" Ingredients: Apple cider vinegar, White Sugar, Ketchup (Red ripe tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Onion Powder, Spice, Natural Flavor), Corn Syrup, White Salt, Black Pepper, Cayenne Pepper, Crushed Red Pepper and Spices.
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Blues Hog Raspberry Chipotle Sauce fuses that amazing sweetness of ripe raspberries with a pop of chipotle heat! It can be used as a marinade, baste, or a finishing sauce. Your taste buds can't get enough of this fruity kick!