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From Killer Hogs: This is our "All Purpose" Seasoning. If you’re serious about grilling and smoking, you need a flavorful and balanced seasoning versatile enough to be used on everything. The A.P. Seasoning works on pork, beef, chicken... even veggies. Use it alone and keep it simple – or use it in combination with other Killer Hogs Rubs for even bigger flavor.
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This BBQ rub says, "I was born in the south, but moved to Texas when I was 13!!" This rub is an offshoot of the popular Honey Hog with Jalapeño added. This sweet\heat rub is excellent on pork ribs, pulled pork, poultry, and fish. Combine it with Honey Hog BBQ and you have a lethal combo for ribs that is making waves all over the competition circuit.
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Multiple award winner at the American Royal in Kansas City AND the National BBQ Association! Awesome tangy and bright mustard flavor – perfect for every kitchen and BBQ cookout!
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Truly an "all-purpose" Rub" as it is great on Pork, Chicken, Steak, and Fish.This rub has won Mean Moe's BBQ 1st Place in Brisket at our 1st Kansas City BBQ(KCBS) competition and won several other KCBS awards in Chicken and Pork.
Pit Master recommendation: lightly brush the top surface of protein with olive oil, apply even coating of rub so the top is completely covered. Let stand 5 minutes so rub sweats in, flip over and repeat.
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Sale!
- 100% Natural
- No artificial flavours of any kind
- No binding substances, chemicals or glue
- No scraps from sweeping the floor at the end of a hard day in the shop
- Nothing but pure, clean, quality wood!
- Wood Type: Mesquite
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Sale!
- 100% Natural
- No artificial flavours of any kind
- No binding substances, chemicals or glue
- No scraps from sweeping the floor at the end of a hard day in the shop
- Nothing but pure, clean, quality wood!
- Wood Type: Cherry
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- All Natural Hardwood Lump Charcoal Great for Smaller Kamado Grills like BGE Minimax, Kamado Joe Jr, Weber Kettle, Weber Smokey Mountain, Barrel Type Smokers and Grills
- Delicious Oaky Hardwood Smoked Flavor
- Lights quickly and burns hotter and longer
- Restaurant Quality
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From Killer Hogs: You need a great sauce to produce championship BBQ. And this one here delivers every time. The BBQ Sauce is a perfectly balanced blend of tangy and sweet - with just the right level of spice - to give your barbecue a killer flavor. Plus you can’t beat the color and shine The BBQ Sauce gives your BBQ. That’s why The BBQ Sauce is the best sauce period.
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Easy-to-use spray can! Make potatoes and awe inspiring asparagus and carrots! Get the ultimate sear on meats, poultry, fish and shellfish. Serve the crispiest fried chicken. Get the flavor and crunch of fries without frying. Calamari, fish and chips, and more are now delectably perfectly fried with Duck Fat Spray.
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Hardcore Carnivore Red is our signature pork & chicken rub, with a blend of classic spices like garlic, black pepper, paprika and just a hint of heat. And that vivid color? Totally natural. Red is less sweet than traditional pork rubs, so it tastes like meat, not dessert. It's also a best-keep secret amongst competition BBQ teams.
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This award winning dry rub blend of salt, pepper, garlic, jalapeño powder and other spices is the perfect all purpose rub with a kick. We took our Everyday Rub and doubled the garlic then added jalapeño powder to kick it up a notch! Spice up your french fries, vegetables, or anything you’d use salt and pepper for! We use it as a base layer on pork, ribs, chicken, seafood, steaks, burgers, and side dishes too. No matter the use you’re guaranteed to love it! Be careful, it’s addictive!
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Crafted from one of the densest hardwoods on the planet and specially carbonized to remove impurities. The result? Hotter, longer, and cleaner burns with incredible flavor. Without sparks, pops, bitter smoke or excessive ash.
- Huge, industry-leading lump size for maximum performance
- 100% natural quebracho blanco “axe-breaker” hardwood
- No sparks, pops, flare-ups, excessive ash, or heavy smoke
- 1100F+ max temp – reduced refueling & maintenance demands
- Award-winning flavor preferred by champion pitmasters, pro chefs, and competitors
- Gorgeous water-resistant, resealable packaging with convenient carry handle
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Sale!
- 100% Natural
- No artificial flavours of any kind
- No binding substances, chemicals or glue
- No scraps from sweeping the floor at the end of a hard day in the shop
- Nothing but pure, clean, quality wood!
- Wood Type: Pecan
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From Killer Hogs: When a mediocre sauce just won’t cut it, this sauce here will deliver that world champion level of flavor your BBQ deserves. Inspired by our roots in West Tennessee barbecue, The Vinegar Sauce is sweet and tangy with perfectly balanced flavors and a kick of heat at the end.
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Jack Daniel's Smoking Pellets are made from the used mellowing charcoal from the Jack Daniel's Distillery in Lynchburg, Tennessee. This charcoal is soaked in whiskey for weeks before exchanging for a fresh batch of charcoal. The charcoal is mixed with oak and processed into wood pellets for BBQ smoking.
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Sometimes in order to win, you've got to play a little dirty. We came up with this rub designed for poultry perfection, and it was our first one to really take off. It's got a red peppery kick that'll make you keep your cold drink close, but a brown-sugary sweetness to keep you coming back for more. After all the replies from grill masters thanking us for giving their chicken that extra edge, we knew Dirty Bird was something special indeed.
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This award winning dry rub blend is what started it all for us. It was the very first blend we perfected and is great on anything, even popcorn and bloody mary’s. It’s sweet with a touch of heat on the back end for the perfect balance.
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Chunk wood is all naturally seasoned in the wood yard. We aim for a slightly higher moisture content than our cook-wood logs. This creates more smoke and flavour output, making them the perfect addition to any charcoal or ceramic grill.
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- All Natural: made from sustainably harvested Aspen wood and all-natural vegetable wax
- Lights easy with only a match even when damp
- Burns hot and long thanks to its unique design that promotes airflow and funnels oxygen to the flame to light and grow the fire quickly.
- Shelf-stable - will store for years without degrading
- Safe and excellent way to light your Big Green Egg or Kamado Joe
- Works for BBQ, Campfires, Fireplaces and so on
- Place 2 Starters on your grate, light, and built a pile of charcoal around them, your Fire is ready in 15min.
- 15 FOGOstarters per box
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Sale!
- 100% Natural
- No artificial flavours of any kind
- No binding substances, chemicals or glue
- No scraps from sweeping the floor at the end of a hard day in the shop
- Nothing but pure, clean, quality wood!
- Wood Type: Apple
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Hardcore Carnivore Tex Mex is the ultimate Tex-Mex seasoning, perfect for enhancing your favorite Tex-Mex dishes. Ideal for fajitas, tacos, enchiladas, nachos, picadillo ground meat, and even refried beans, this seasoning adds an instant burst of Tex-Mex flavor to any dish. The flavor profile features premium spices such as dark chilies, cumin, and garlic, with a mild to medium heat and bold flavor. To use: Generously apply or add to meats, beans, stews, and veggies for a Tex-Mex twist. Hardcore Carnivore Tex Mex is gluten-free, MSG-free, free of artificial colors, and has a low glycemic index. Ingredients: Sea salt, spices, dehydrated garlic and onion, hydrolyzed corn protein (hydrolyzed corn gluten, partially hydrogenated cottonseed and soy oil), paprika, disodium inosinate and disodium guanylate, black pepper, and silicon dioxide (less than 2% used for anti-caking).
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The famous Meat Church Texas Chili seasoning! This hearty, meaty chili will fill up the hungriest of appetites. You will get 5 batches out of this bag using the recipe below. Gluten free & MSG free.
Ingredients: Chili Pepper, Spices, Salt, Dehydrated Garlic, and Silicon dioxide. -
Onion and lemony garlic join forces with a secret blend to produce some seriously Texas-sized flavor. Designed specifically to taste like home on the range (in a good way), Texas Beef Rub is our homage to grillin' how we think it should be: simple, flavorful, and (dare we say) tastes even better than what mama used to make. Don't mess with the Texas Beef Rub!
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Killer Hogs Championship BBQ Team The BBQ Rub. You don’t win BBQ Championships without knowing a thing or two about seasoning meat. And this rub has it all. flavor. balance. sweetness. and a nice little kick at the end. That’s why this rub is THE BBQ RUB period.
