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This award winning dry rub blend has the perfect combination of sweetness, smoky heat and color that makes it the best spicy honey rub on the market. The honey flavor and golden color, along with the high quality ground chipotle peppers, we use for a kick is the standard among bbq teams and backyard grillers! Use it on chicken, turkey, fish, pork, ribs, seafood or anything that you can think of for that extra pop of flavor!
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This award winning dry rub blend has the perfect combination of savory, sweet, and heat along with a nutty pecan finish. Our pecan rub actually taste like pecans. It’s perfect for pork, ribs, beef, chicken, seafood and fish! Try it for yourself and see why it sets the standard among bbq teams, backyard cooks, and judges!
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This award winning dry rub blend of salt, pepper, garlic, chili powder, and paprika is perfect for beef! But don’t be fooled by the name, use it as a base layer on chicken, pork, or ribs, seafood, or fish for that extra kick of heat. It’s also great when it comes to sautéing and grilling vegetables. This secret blend of spices is guaranteed to wake up your tastebuds!
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A unique blend of herbs and spices that create the perfect balance for chicken! But don't be afraid to use it on pork, beef, turkey, fish or anything else that you can think of! MSG FREE & GLUTEN FREE
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Get ready to taste the best thing since sliced bread. We took our #1 selling Garlic Jalapeño Rub and blended it with a unique Roasted Garlic Butter Blend! It’s amped up Garlic flavor, salt, pepper, onion powder, jalapeño powder, sugar, & garlic powder combined with a few other spices take this rub to new levels! It’s bursting with flavors that amplifies steaks, chicken, seafood, veggies, popcorn, fish, pork, burgers, eggs, and more! The possibilities are endless. Use it as a base layer and combine it with one of our other rubs to create your own unique flavor profile!
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This award winning dry rub blend is what started it all for us. It was the very first blend we perfected and is great on anything, even popcorn and bloody mary’s. It’s sweet with a touch of heat on the back end for the perfect balance.
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Apple Butter BBQ Sauce is a sweet, thick, smoky BBQ sauce with an aroma of apples, cinnamon and molasses. Its flavour is balanced between tangy bite and spice, with a texture like smooth apple sauce. Common Applications Perfect for glazing grilled chicken, pork ribs, chops or tenderloin. Awesome condiment on anything grilled or wanting a rich BBQ sauce flavour. Other Uses Simmered in sautéed onions or used in hand-made burgers or meatloaf.
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Description Five Star Competition BBQ Sauce is a really cool balance of flavor… it is tangy and sweet with an awesome texture and it finishes with just a touch, a hint if you will, of heat. It is very well balanced. Common Applications Perfect for glazing grilled chicken, pork or beef. It is an awesome compliment on anything grilled. Other Uses Simmered in sautéed onions or used in hand-made burgers or meatloaf.
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Multiple award winner at the American Royal in Kansas City AND the National BBQ Association! Awesome tangy and bright mustard flavor – perfect for every kitchen and BBQ cookout!
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Jack Daniel's Smoking Pellets are made from the used mellowing charcoal from the Jack Daniel's Distillery in Lynchburg, Tennessee. This charcoal is soaked in whiskey for weeks before exchanging for a fresh batch of charcoal. The charcoal is mixed with oak and processed into wood pellets for BBQ smoking.
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Bold Jamaican flavours with just the right amount of heat. Soya Sauce · Orange Juice · Hot Sauce (Aged Cayenne Red Peppers, Vinegar, Salt, Xanthan Gum, Garlic) · Vinegar · Dried Onions · Herbs · Spices Contains: Soya May Contain: Wheat
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Crafted from one of the densest hardwoods on the planet and specially carbonized to remove impurities. The result? Hotter, longer, and cleaner burns with incredible flavor. Without sparks, pops, bitter smoke or excessive ash.
- Huge, industry-leading lump size for maximum performance
- 100% natural quebracho blanco “axe-breaker” hardwood
- No sparks, pops, flare-ups, excessive ash, or heavy smoke
- 1100F+ max temp – reduced refueling & maintenance demands
- Award-winning flavor preferred by champion pitmasters, pro chefs, and competitors
- Gorgeous water-resistant, resealable packaging with convenient carry handle
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From Killer Hogs: This is our "All Purpose" Seasoning. If you’re serious about grilling and smoking, you need a flavorful and balanced seasoning versatile enough to be used on everything. The A.P. Seasoning works on pork, beef, chicken... even veggies. Use it alone and keep it simple – or use it in combination with other Killer Hogs Rubs for even bigger flavor.
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From Killer Hogs: You need a great sauce to produce championship BBQ. And this one here delivers every time. The BBQ Sauce is a perfectly balanced blend of tangy and sweet - with just the right level of spice - to give your barbecue a killer flavor. Plus you can’t beat the color and shine The BBQ Sauce gives your BBQ. That’s why The BBQ Sauce is the best sauce period.
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From Killer Hogs: When a mediocre sauce just won’t cut it, this sauce here will deliver that world champion level of flavor your BBQ deserves. Inspired by our roots in West Tennessee barbecue, The Vinegar Sauce is sweet and tangy with perfectly balanced flavors and a kick of heat at the end.
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Killer Hogs Championship BBQ Team The BBQ Rub. You don’t win BBQ Championships without knowing a thing or two about seasoning meat. And this rub has it all. flavor. balance. sweetness. and a nice little kick at the end. That’s why this rub is THE BBQ RUB period.
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Nothing says "Heaven on earth" quite like tender pork ribs and loins, and nothing makes them tender like a premium injection. Using a special home blend of all-natural salts and spices primed for maximum moisture retention, combined with the smoky sweetness of brown sugar and top-quality pork stock, brace yourself for a pulled pork injection that gives a whole new meaning to the phrase "fall-off-the-bone." Perfected by a competition pit-master, FOR competition pit-masters, there aren't many other clear-cut ways to secure your throne as Ruler of the Grill. You know your ribs are headed in the right direction when you choose to use Kosmos Q Pork Injection!
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Inject your brisket with the most trusted injection on the market! Our Reserve Blend Brisket Injection is more than an injection and marinade. With thousands of hours of testing and winning brisket competitions worldwide Kosmos Q reserve blend injection not only wins hearts and mouths but money too. With a succulent synthesis of signature spices and moisture-retaining components, combined with slight smoky flavoring and dehydrated beef stock, you can count on producing a mouth-watering tender brisket worthy of even the most seasoned (pun intended) BBQ pitmaster. To truly win a judge's affections, you need Kosmos Q Meat Injection! So if you are looking for the best brisket injection on the market, you found it.
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Sometimes in order to win, you've got to play a little dirty. We came up with this rub designed for poultry perfection, and it was our first one to really take off. It's got a red peppery kick that'll make you keep your cold drink close, but a brown-sugary sweetness to keep you coming back for more. After all the replies from grill masters thanking us for giving their chicken that extra edge, we knew Dirty Bird was something special indeed.
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Onion and lemony garlic join forces with a secret blend to produce some seriously Texas-sized flavor. Designed specifically to taste like home on the range (in a good way), Texas Beef Rub is our homage to grillin' how we think it should be: simple, flavorful, and (dare we say) tastes even better than what mama used to make. Don't mess with the Texas Beef Rub!
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Truly an "all-purpose" Rub" as it is great on Pork, Chicken, Steak, and Fish.This rub has won Mean Moe's BBQ 1st Place in Brisket at our 1st Kansas City BBQ(KCBS) competition and won several other KCBS awards in Chicken and Pork.
Pit Master recommendation: lightly brush the top surface of protein with olive oil, apply even coating of rub so the top is completely covered. Let stand 5 minutes so rub sweats in, flip over and repeat.
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"You have to try our Chicken Fried Steak Breading! Chicken Fried Steak was born in Texas y'all, so we are proud to bring you our take on a true classic that is near and dear to our hearts." - Meat Church 10 oz bag (283.5G) Ingredients: Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Mononitrate, Riboflavin), Corn Flour, Salt, Torula Yeast, Spices, Cornstarch, and Dehydrated Garlic. Contains Allergen: Wheat
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The famous Meat Church Texas Chili seasoning! This hearty, meaty chili will fill up the hungriest of appetites. You will get 5 batches out of this bag using the recipe below. Gluten free & MSG free.
Ingredients: Chili Pepper, Spices, Salt, Dehydrated Garlic, and Silicon dioxide. -
"We have heard your request and answered the call. This rub started from our popular Honey Hog BBQ rub. We experimented and had several top chefs cook with different levels of pecan flavoring. We have finally perfected what we think is the best pecan rub on the market!" - Meat ChurchThis sweet rub is excellent on pork, poultry, and fish!. You can apply it to anything you like and the color is amazing. Huge 14 oz shaker. Ingredients: Sugar, salt, honey powder (refined syrup, honey), spices including, paprika, dextrose, dehydrated garlic, celery, no greater than 2%, silicon dioxide to prevent caking, spice extractives, and natural pecan flavor. Gluten-Free. No MSG.
